Remove lid and stir. Add ham shanks and season with a little salt and pepper. You could switch to oregano if you’d like! Many split pea soups use ham and bacon for good, smoky flavor. Any additional pictures are suggested servings only. Mix in ham, bay leaf, and split peas. Dice bacon into 1/4-inch cubes. When I make a hearty soup like this, I always start by cooking a little bit of bacon in the soup pot. Good! Add cumin, cayenne, and turmeric to leek mixture and stir to combine. Start things off with the typical soup starting ingredients by dicing up a large onion, 2 small to medium carrots and a few stalks of celery. So, I went with bacon instead. It is a thick, somewhat smooth-textured pea soup. Choose from contactless Same Day Delivery, Drive Up and more. So let’s break this hearty thing down shall we? Top with some extra bacon crumbles if desired. Add the stock, peas and ham hock. Stir in the ham, brown sugar, chicken broth, water, dried peas and bay leaf. Thanks! We love this soup, easy, hearty and delicious. M'm! Place in a heavy 6-quart pot over medium-low heat. https://www.annabel-langbein.com/recipes/pea-and-ham-soup/460 Note: There’s no need to soak the split peas, but the length of cooking time may vary 30 minutes or so either way. Warm and comforting, this Ninja Foodi Split Pea Soup with the ham bone will cure every craving you have for those classic Split Pea Soup flavors!! Smoked ham hocks are usually used to infuse split pea soup with flavor, but I didn’t feel like dealing with one of those monstrosities. Top with crisp bacon … Stir in the carrots, celery, stock, and split peas and bring to a simmer. M'm! In a large soup pot, bring water, split peas, pork belly or bacon, pork chop, and bouillon cube to a boil. Can I use a smoked ham hock? One of the recipes that is a staple in our house and that the kids actually enjoy. If  you’re like me, you can attest that everything is better with bacon!! When I make a hearty soup like this, I always start by cooking a little bit of bacon in the soup pot. Add onion, carrot, and garlic to bacon fat and cook until tender and golden, 6 to 8 minutes. Made with ham hocks or leftover ham, this is so delicious and freezes well. This soup is in the style of classic, Habitant, French-Canadian pea soup, that is made with yellow split peas, a ham hock and small pieces of vegetable. This split pea soup with ham uses ham steak – easy to make, comforting and delicious! Obviously, the smoked hock will add a distinctive smoked flavour to the soup. When you make this split pea soup with a ham bone, you don't need a lot of seasoning. How much salt you add will vary depending on the salt contribution from your bacon or ham and what kind of liquid you are using. Also known as 'pea and ham soup' or 'green pea soup.' If you’ve never made split pea using a ham bone, you’re missing out. https://www.tasteofhome.com/recipes/split-pea-soup-with-ham Fix it and forget it is the way to go with this Slow Cooker Ham and Bacon Split Pea soup! This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. It gives it a ton of flavor and elevates the soup to another level, even pea haters love this soup! Taste, season, re-heat and serve the soup garnished with some croutons crisp fried in bacon fat. I’ve made this soup a few times now and every single time it’s been really delicious. Saute pressed garlic and chopped bacon in a 10 qt stockpot and saute for 5 minutes. Add diced vegetables and saute for 5-7 minutes until slightly soft. Sprinkle bacon and fresh crab on top of bowls of hot soup. Bring to a fast boil, then reduce to a simmer. The half-and-half … Good! Campbell's Split Pea with Ham Soup, made with hearty peas, premium ham and bacon, is comfort in every spoon. Instant Pot® Split Pea Soup with Ham Recipe - BettyCrocker.com This split pea soup with ham is seriously my favorite thing ever. In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. Sometimes I just want something that is all ready for me and I don’t need to expend any more energy for the day, do you feel me? https://www.marthastewart.com/337619/split-pea-soup-with-ham Cook, stirring occasionally, until the split peas are very soft and falling apart, about 1 1/2 hours. Add in your bacon and parsley and mix to combine. Your email address will not be published. I mean come on, it’s like candy to meat eaters! Cover and cook on low for about 8 hours. If using bacon: In a large pot or Dutch oven over medium heat, cook the bacon until crisp, 12 to 13 … Cook until fat is rendered and translucent. Feel free to add more chicken stock or broth when reheating if you need it. Read reviews and buy Campbell's Condensed Split Pea with Ham & Bacon Soup 11.5oz at Target. Yum. So since fall is right around the horizon and soup is something that I feel is a staple any time of the year I figured today I would share one of my absolute favorite soups in the world with you guys, Split Pea Soup! Place bacon, split peas, hash brown potatoes, onion, carrots, celery, garlic, black pepper, red pepper … You'll find comfort in every spoonful. Slow down and savor Campbell's Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with premium ham and smoky bacon and farm-grown carrots and celery. Cover with 7 cups of chicken stock and stir in shredded potato. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Taking it one amazing step farther-add crabmeat. This version is a basic combination of green split peas, ham, vegetables, and seasonings. https://www.food.com/recipe/joes-split-pea-bacon-ham-potato-soup-403073 If you like something warm and comforting these cold winter months than this Split Pea Soup recipe is just what you need! Bring to a gentle boil, … If you want! In a stock pot, render the bacon until crispy, remove the bacon leaving the fat. Your email address will not be published. All color aside, this is one of my favorite soups in the whole wide world, no exaggeration. How to make split pea soup. https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones Add onion, carrots, celery, and … We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. Crafted with good, honest ingredients like split peas, ham, carrots, bacon … If you love one pan meals, then you’ll adore this dump and go one. It adds a nice base layer of flavor to the soup. A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal that is perfect with a side of grilled cheese. One thing that I do hate at times is when you have to actually work to make dinner. Add in your bacon and parsley and mix to combine. Can I use a smoked ham hock? Once finished stir in your cooked bacon and parsley and serve. I like my split pea soup with lots of tiny bits of ham, so I try to find the ones the package weighing closest to 2 pounds, insuring that just about every bite would contain a piece (or two). by Tornadough Alli August 15, 2017 Updated June 26, 2019 10 Comments. M'm! Season generously with salt and pepper. If you want! Thanks. That’s why I love slow cooker recipes, you can dump everything in one place and then set a timer and once it’s done you have an amazing meal without the hassle. https://www.tasteofhome.com/recipes/split-pea-soup-with-ham This is the third recipe for split pea soup and by far the best I have had! This basic pea soup is cooked on the stovetop, but with just a few alterations, it may be cooked in the slow cooker. It gives it a ton of flavor and elevates the soup to another level, even pea haters love this soup! If the item details above aren’t accurate or complete, we want to know about it. I prefer a thicker pea soup, so I probably would use 1.75 c. split peas in the future. Looks fab, but as I age, I’ve developed an aversion to thyme. Split Pea Soup with Bacon is comfort food at it’s finest, with a crunchy, salty twist. Filed Under: Main Dish, Soup Tagged With: bacon, carrots, celery, ham, onion, slow cooker, soup, split pea, split pea soup, all I can say is WOW!! Split Pea Soup with Bacon is comfort food at it’s finest, with a crunchy, salty twist. I used two pounds split peas along with 2 cartons of chicken stock and 2 cups water, (total 8 cups) plus seasonings, ham and vegetables for 9 hours. Warm, cozy and delicious for those chilly days. That is awesome Terry! Prices, promotions, styles and availability may vary by store & online. Split pea soup is classic comfort food. Transfer to a paper towel-lined plate and let cool, then crumble. Stir in bay leaf and thyme, split peas and lentils, celery and reserved bacon. If you continue to use this site we will assume that you are happy with it. Obviously, the smoked hock will add a distinctive smoked flavour to the soup. Ham: Diced ham, ham hock, Canadian bacon, and turkey bacon are all examples of ham that can be added to split pea soup. recyclable can, Count of this rich, comforting classic to satisfy, Do Not Sell My Personal Information - CA Resident Only. In slow cooker combine your carrots, celery, onions, split peas, broth, water, ham, garlic powder and thyme. Find out where to buy, ingredients, and more! Split Pea with Ham Soup Slow down and savor Campbell's® Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with premium ham and smoky bacon and farm-grown carrots and celery. Cook, stirring occasionally, until the split peas are very soft and falling apart, about 1 1/2 hours. A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal … It adds a nice base layer of flavor to the soup. You'll find comfort in every spoonful. Slow down and savor Campbell's Condensed Split Pea with Ham Soup, a full-flavored blend of hearty split peas with premium ham and smoky bacon and farm-grown carrots and celery. It is a thick, somewhat smooth-textured pea soup. I find this soup to be one of the most filling soups I make. Split pea soup with ham and bacon is one of my favorite fall foods. Thick with heart-healthy split peas, chunks of smoky ham and lots of nutritious vegetables. Warm, easy, filling and perfect for the whole family. I have always cooked my split pea soup on the stove but wanted to try using a slow cooker. It's that time of year when soup becomes a warm, comforting staple on the family dinner table. Add chicken stock, ham and split peas. It reminds of chilly fall days during my childhood. On occasion, manufacturers may improve or change their product formulas and update their labels. 16 oz ham steak, trimmed and diced into bite sized pieces, « One Pan Garlic Butter Shrimp and Asparagus with Lemon. Remove the ham … https://orgasmicchef.com/soup/split-pea-soup-with-ham-or-bacon-bones You'll find comfort in every spoonful. Split pea soup thickens a lot and may need some thinning out. 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